Next in Line! Valuing a Limited-Service Restaurant, January 25, 10:00 a.m.-11:40 a.m. PT/1:00 p.m.-2:40 p.m. ET. Featuring: Lynton Kotzin (JS Held). CPE credits: 2.0.

A valuation expert provides insights on value drivers, methodology, approaches, and special considerations for limited service eating places.

Valuing What You Cannot See: Intangible Assets, January 30, 10:00 a.m.-11:00 a.m. PT/1:00 p.m.-2:00 p.m. ET. Featuring: Aswath Damodaran (New York University Stern School of Business). CPE credits: 1.0.

Using Birkenstock intangibles as an example (including the “Barbie buzz”), Professor Damodaran returns to intrinsic value basics to examine how to incorporate intangibles into your valuations correctly.